The Better Negitoro (Minced Tuna) / ネギトロ

We’re excited to introduce The Better Negitoro, a refined version of a product we’ve carefully sourced and improved over time. Our previous Negitoro, while popular, didn’t fully meet our expectations in terms of flavour and texture. It was made from Indonesian tuna, processed in Japan, and primarily supplied to restaurants. While it was good, we knew there was room for something closer to the authentic experience we had in Japan.

After continued searching, we found this upgraded Negitoro, and the difference is clear. Sourced and processed in Shizuoka, Japan, this minced tuna delivers a smoother texture and a cleaner, richer taste. It has the right balance of natural sweetness and umami, making it ideal for classic Japanese dishes. This is the kind of Negitoro you would expect to find in quality sushi establishments.

Product Details

Each pack contains 100g, suitable for 2 to 3 servings depending on how it is prepared. The product is air-flown from Japan and flash frozen to preserve freshness, flavour, and texture. It is ready to use once thawed, offering both convenience and quality.

Usage Instructions

To enjoy at its best, thaw the Negitoro in the refrigerator until soft but still chilled. It works perfectly for sushi, chirashi bowls, or simple rice dishes. For added flavour, finely chop some spring onions and mix them in before serving. You can also pair it with soy sauce, wasabi, or a light drizzle of sesame oil. Avoid overhandling to maintain its smooth consistency.

Storage & Sourcing Details

Keep frozen at all times until ready to use. Once defrosted, do not refreeze, as this will affect both texture and taste. As Zairyo serves high-quality products, this product is processed in Shizuoka, Japan, a region known for its seafood quality and handling standards, ensuring a reliable and premium product.

Allergen Information

Contains fish.

FAQs

How should I defrost the Negitoro?

Thaw it slowly in the refrigerator for the best texture and flavour.

Can I eat it raw?

Yes, it is suitable for raw consumption when handled and stored properly.

How should I enjoy the Negitoro?

Negitoro is perfect for sushi, chirashi bowls, or simple rice dishes. For extra flavour, mix in finely chopped spring onions and serve with soy sauce, wasabi, or a light drizzle of sesame oil.