Braided Miwa Somen Noodles 三輪そうめん

This rare and beautifully hand-braided Miwa Somen is traditonally produced in Nara prefecture, the birthplace of Somen.

Exclusively imported by Zairyo, this Somen is one of the best Somen we've ever tasted. We'd recommend to have it simply with Somen Senka (Tsuyu) or clear soup. Or simply check our salmon and cod teriyaki with ginger scallion noodles recipe using this product.

• Product of Nara, Japan
• 5 bundles, 150G (was 90G) 
• Ingredients: Wheat flour (domestic), salt, vegetable oil 
• How to prepare:
  1. Bring pot of water to a boil
  2. Cook noodles on medium heat for 1.5 minutes to 2 minutes.
• Check our Somen Noodles for somen noodles options!