Chikuwa / ちくわ

  • $3.70
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  • Imported from Japan, please do not mistake this for the local ones you find from supermarkets お願いします.
  • A household staple and a favourite for all ages
  • The Japanese eat this in their Oden. Singaporeans BBQ this and douse it with honey or with steamboats. We like both ways because WE LOVE CHIKUWA \o/ 
  • Made from ingredients such as fish surimi, salt, sugar, starch, monosodium glutamate and egg white.