Unagi Kabayaki Fillet / 鰻

  • $13.20

Roasted Unagi with Kabayaki sauce

  • Marinated and par-cooked. Soft with minimal bones!
  • 200G per piece, feeds 2. (It will feed one very hungry person)
  • Sold per piece
  • Frozen for freshness. Keep frozen below -18 deg C.
  • Ingredients: Unagi, Shoyu, Sugar, Mirin
  • Grill or toast for approximately 7~9 minutes, use a blow torch for the added char taste! Top grilled eel on top of hot rice, add more sauce if you wish here.
  • Product of Taiwan