[RECOMMENDED] Traditionally Smoked Salmon Slices / 薫製サーモン - CHILLED
- $8.90
-
- 2 or more $8.30 each
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Specially selected Norwegian Salmon fillets, dry-cured with a special blend of salt, then slightly smoked over a traditional fire of Beech wood, then hand-sliced.
No preservatives, artificial smoke, chemicals, colourings or flavourings -- the stuff we'd feed our kids and parents.
- 100G per pack
- Comes chilled, pre-sliced and ready-to-use.
- Delivered at least 14 days before it expires (including delivery day). Once opened, please consume within 2 days or as soon as possible.
- Product of Singapore