Seasoned Tako in Wasabi Sauce (Octopus in Wasabi Sauce) 100G / 山葵たこ

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You shouldn't try this before serving it to your guests - you'll definitely finish it before they arrive. It's sooooo addictive! Made in the same recipe as our bestselling Seasoned Scallops in Wasabi Sauce

By popular demand, your favourite side dishes are now available in 500G packs (you'll save up to 9%!)

  • 100G 
  • Ready to eat, not meant to be cooked! Serve chilled. 
  • Storage: Store frozen (best before date on label is for frozen state). Once thawed, please keep chilled and consume within 4~5 days. Please do not refreeze. 
  • Ingredients: Cut Boiled Tako (octopus), tribute vegetable, carrots, fructose, soy sauce, salt, chilli sauce (chilli, salt), MSG, Xanthan Gum, Allyl Isothiocynate
  • Allergen: Crustacean, soy, wheat