Salmon Sashimi Slices (15PC) / 刺身サーモンスライス

  • $17.20

Sliced and blast frozen in Japan for your convenience! Keep a stash in your freezer and have Sashimi any time, any day.

  • Sashimi-grade, air-flown from Japan. 
  • Salmon is from Norway, processed and packed in Japan.
  • No need for curing, just thaw and it is ready to be had as sashimi!
  • 15 pieces per tray, approx 10G per piece (150G)
  • Best consumed as sashimi, sushi, or chirashi.
  • Flash frozen for freshness 
  • Can be kept up to 2 months in the freezer
  • Once thawed, please do not refreeze. Keep in a covered container, in the fridge, for 1~2 day max. 
  • NOTE: Colour of the salmon differs a lot when frozen VS chilled. The colour of the salmon will change once it has been thawed! Please view pictures for reference.