Garlic Chips / ガーリックチップ
- 300G per pack
- Made in Japan
- It's garlic. It tastes good on anything and everything. まじだよ。(Maji Dayo; we're serious.)
- Commonly used as a topping for soups (especially ramen) and teppanyaki grilled dishes
- Serving suggestion: pan-fry prawns then top with a mix of mayo and mentaiko sauce (1 part mayo, 1 part mentaiko with a tiny bit of water to make concoction less thick) and garlic chips. You can thank us later.