[Air-flown] Kinka Saba / 鯖 / Japanese Smoked Chub Mackerel
Kinka Saba is one of the best Sabas around Japan and they are only from Miyagi and caught around Kinkasan Island.
- Proud produce of Miyagi prefecture.
- You can eat it on its own, or torch it, or in salads.
- Each piece is 85G.
- Please store it under 10 degrees in the fridge or in the freezer.
- By order only; air-flown items will be flown in every Tues, Wed, Fri & Sat (unless otherwise stated). Please refer to the timer on this page for the earliest airflown date or refer to our air-flown schedule.