Noodles & Tempura Tsuyu Soup (Halal) / 麺つゆ
Tsuyu is a soup base for Udon, Soba, Chasoba, Somen and even Tenmpura. This is 100% proudly made in Japan with Shoyu made in Fukuoka, and it is Halal Certified!
How to use:
As a regular soup stock: 1 part of Tsuyu to 7 parts water.
As a dipping soup for noodles OR tempura: 1 part Tsuyu: 4 parts water
- 200ML per bottle
- Once opened, please keep refrigerated.
- Made in Japan
- Halal Certified
- Current Batch: Best Before 21 DEC 2022