Miyakoichi Hiyashi Chuka Goma (Cold Ramen with Goma soup)

  • $7.40

The best pick for hot Summer days!

  • 690G, 3 servings with soup
  • Easy cooking! Microwave OK! 
  • Simply boil ramen in boiling water or cook ramen in microwave on medium (500W~600W) for 50s to 1min, rinse in cold water, pour soup over noodles and enjoy~ 
  • Best served with some meat and vegetables. 
  • Ingredients: Wheat flour, salt, acidulant, sugar, saffron colouring, caramel colouring, soy sauce, vegetable oil, carbonated water, vinegar,  sesame oil, hydrolyzed protein, sesame paste, fructose glucose syrup. Allergen: Wheat