Menuke Kasuzuke (Japanese Sea Perch Marinated in Sake Lees) / 目抜粕漬け

  • $14.40

Upcoming Air Cargo : Wednesday 29 Jan

Next Air Cargo : Friday 31 Jan
Order within 17:28:58 to be in time for the upcoming air cargo.

  • Specially selected from Toyosu Market for ZAIRYO, a ZAIRYO Exclusive
  • Menuke is Japanese Sea Perch, or also known as Akodai. 
  • 2 pieces of Menuke marinated in Kasu zuke, feeds 2 to 4 pax 
  • 240G per pack 
  • Proudly made in Japan
  • Keep frozen for up to 18 months, keep chilled for 1 month
  • You may freeze it once you've received it as it may come chilled from Toyosu Market. 
  • How to prepare: let it thaw either on the counter top for an hour OR thaw slowly in the fridge overnight, preheat toaster / grill, grill for 10 min to 14 min. You may also pan-grill it over the stove.  
  • Ingredients: Menuke, Kasu, Sugar, Glucose, Salt.
  • By order only; air-flown items will be flown in every Tuesdays, Wednesdays, Fridays & Saturdays (unless otherwise stated) upon order only. We do not keep stock of perishables.