Hokkaido Milk Mille Crepe Cake (Matcha) / 北海道抹茶のミルクレープ
Why we love it: It's not too sweet nor too cloying. Taste of Matcha not weak.
- Product of Hokkaido, Japan
- 4 pieces per box and 2 pieces per box
- Frozen, ready to eat after thawing
- Thaw in the fridge (~5°C for 3.5HR), thaw in room (~25°C for 2 hours)
- Keep frozen
- Ingredients: Hokkaido pasteurized Milk, Tsubuan, Butter, Nama Cream, Matcha
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