Fundokin Yuzu Kosho (Yuzu Citrus Paste) / 柚子こしょ

  • $36.90
  • Air-flown from Kyushu, Japan
  • 500 grams per pack
  • Japanese seasoning paste made from fermented chilli peppers, yuzu peel and salt 
  • Perfect accompaniment to hot pots (sukiyaki, shabu-shabu, steamboats), yakimono (grilled/BBQ meats) and sashimi
  • Best with steak, fish, shell fish as a marinade
  • Alternate serving suggestions: tossed in pasta or create your own sauces for cooking
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