Daiichi Iceplantze Plant-Based Mochi Ice Cream - Almond Milk Raspberry
Suuuuper soft Mochi with a plant-based ice cream center, the ice cream is dairy-free and suitable for Vegans! This is delicious, even for non-Vegans.
This guilt-free little treat doesn't contain any artificial sweeteners or synthetic coloring, and it is blended with Inulin, a dietary fiber that improves the intestinal environment. With Inulin, sugar is suppressed and calories are reduced by 15% compared to conventional products.
Almond milk is used instead of dairy products for the cream part. The center is filled with raspberry sauce. The sweet and sour taste of rich almonds and raspberries is exquisite.
NOTE: Please let it sit for 3~4 minutes before consumption so that the Mochi can be soft.
- Product of Japan
- Net Weight: 80ML
- 135 KCAL PER PIECE
- The cream part contains 5% inulin (dietary fiber).
Maltose sugar (domestic production), water candy, raspberry sauce (water candy, raspberry, sugar), Mochi flour, honey-containing sugar, almond milk, vegetable fats and oils, inulin (dietary fiber), sugar, cornstarch, caramel sauce (sugar), salt / trehalose, emulsifier, stabilizer (thickening polysaccharide), fragrance, acidulant, pH Adjuster , thickener (gellan)